Sweet taste preferences are partly genetically determined: identification of a trait locus on chromosome 16

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Sweet taste preferences are partly genetically determined: identification of a trait locus on chromosome 16.

BACKGROUND Humans have an innate preference for sweet taste, but the degree of liking for sweet foods varies individually. OBJECTIVE The proportion of inherited sweet taste preference was studied. A genome-wide linkage analysis was performed to locate the underlying genetic elements in the genome. DESIGN A total of 146 subjects (32% men, 68% women) aged 18-78 y from 26 Finnish families eval...

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Genetics of sweet taste preferences.

Inbred mouse strains display marked differences in avidity for sweet solutions due in part to genetic differences among strains. Using several techniques, we have located a number of regions throughout the genome that influence sweetener acceptance. One prominent locus regulating differences in sweetener preferences among mouse strains is the saccharin preference (Sac) locus on distal chromosom...

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ژورنال

عنوان ژورنال: The American Journal of Clinical Nutrition

سال: 2007

ISSN: 0002-9165,1938-3207

DOI: 10.1093/ajcn/86.1.55